Izakaya Kai

Izakaya Kai is a new and exciting Japanese restaurant with a lunch and dinner menu filled with fresh island fish, assorted seafood dishes and many traditional Japanese favorites for all to enjoy.

Lunch offerings include a wide selection of Donburi from Teriyaki Chicken, Tenderloin, fresh island fish. There are also 15 different kinds of Donburi for lunch. Also available are both hot and cold Japanese Udon with an assortment of various flavors and toppings to choose from.

Dinner transitions into an Izakaya style menu where one can enjoy traditional Japanese dishes to be shared and enjoyed by all. For starters, there are many fresh fish dishes along with both Nigiri and Rolled Sushi to choose from. The menu also includes a variety of salads and other appetizers that can be followed by entrees such as assorted tempura, broiled fish, sizzling steak and Udon.

To enhance the dining experience, Kai offers a selection of Japanese Sake, Shochu, Whisky, Wines along with both local and Japanese beers.

Come and enjoy a true Japanese dining experience at Izakaya Kai in the Waikiki Yokocho.