At its Tokyo and Los Angeles locations, long lines of guests await the taste of the finest ingredients boiled down to craft Tsujita’s pork and seafood based broth. Served tsukemen style – with the noodles separated from the broth – the hearty noodles accompany a thick broth that is as authentic as it is amazing.
*Please be aware that items on the menu may change.
Hours: 11AM – 12AM (L.O.11:00 PM)
Take Out: Unavailable
Average Price: $15~$20
Number of Seats: 28
Credit Cards: Unavailable